Vta C Protect

Why Choose Bonlife Vta C Protect Effervescent?

  • Contains the widest range of nutrients among Vta C products
  • Addition of Vitamin B complex help to improve the overall well being of individuals
  • Pure vitamin C form (L-ascorbic acid) is used instead of sodium ascorbate
  • No added sugar
  • Free from animal ingredients – Suitable for vegetarian
  • No added preservatives, chemical additives, artificial colouring and flavouring agents
  • Approved by NPRA, KKM (MAL21066066N)




Vitamin C 1000mg, Zinc 10mg, Citrus Bioflavonoids 10mg, Vitamin E 22.5IU, Vitamin B12 12mcg, Vitamin B3 7mg, Vitamin B1 15.7mg, Vitamin B6 12.3mg, Vitamin B2 20mg, Folic Acid 600mcg, Biotin 100mcg

Benefits of Vitamin C
Vitamin C:
-Improve immunity
-Strong antioxidant effect
-High dose of vitamin C supplementation may help in an improvement in respiratory function and reduce the severity of COVID-19 symptoms among COVID-19 patients (1)

– Essential trace mineral for proper growth & development and immune system functions
– Potential to fight against SARS-CoV-2 (Enhanced recovery from COVID-19, better vaccination responses) (2,3)

Citrus Bioflavonoids (Hesperidin):
-Usually combined with vitamin C
-Improve vascular conditions and poor blood circulation.
– Poor blood circulation will slow down the oxygen transport to cells and your body may not work properly with low oxygen levels.

Vitamin E:
-Effective fat-soluble antioxidant to prevent too much oxidation happening in your body
-Play vital roles in immune function such as help in T cell and antibodies production (4)
-Prevent hemolytic anaemia by stabilizing red blood cells

Vitamin B1:
-Helps in energy production- Essential for growth and development
-Key nutrient for nerve, digestive and heart function
-Mild deficiency can cause general weakness, irritability, sleep disturbance, and forgetfulness

Vitamin B2:
-Important for cell growth by generating energy
– As antioxidant by activating antioxidant enzymes
-Aids in Vitamin B6 uptake

Vitamin B3:
-Helps in energy production from carbohydrate, fat, protein and alcohol
-Consumption of Alcohol can lead to a lack of vitamin B3
-Nicotinic acid (a form of Vitamin B3)
– Helps to improve cholesterol and lower heart disease risk (5)

Vitamin B6:
– Significant increases protein metabolism
– Aids in energy production
– Ensures proper functioning of nerves
– Helps in red blood cell production
– Regulates the steroid hormones (including androgens, oestrogens, progesterone, glucocorticoids), calcitriol, retinol, retinoic acid, and the thyroid hormones

Vitamin B12:
-Works complementary with folic acid to make genetic materials like DNA
-Promotes the development and maturation of red blood cells, prevent anemia
-Helps to concentrate and enhance memory
-Deficiency is often reported in vegans
-Signs of Vitamin B12 deficiency include fatigue, constipation, loss of appetite, limb numbness and tingling, dementia, disorientation etc.

Folic acid:
-One of the essential vitamins required by pregnant women as they need more folic acid for fetus growth especially during 2nd and 3rd trimester
-One serving of Protect can help pregnant women to replenish their daily folic acid need
-Important role in production of blood, promoting cell growth and making genetic material
-Deficiency in pregnant women will have a higher chance of getting an infant with Neural Tube Defects (NTD)

-Helps energy conversion from carbohydrates, fats and proteins
-Helps maintain healthy hair, skin and nails
-May help in regulating blood glucose
-Alcoholism will hinder the absorption of this vitamin, and some genetic diseases might increase the biotin requirement
-Pregnant women require more biotin than normal individual

Lemon Orange

Sweetener Used:

Suitable for:
Adult of all ages. Suitable for people with weakened immune systems and those who want to strengthen their immunity.

Direction of use:
Adult: Take 1 effervescent tablet once daily after meal or as recommended by doctor or pharmacist. Dissolve the effervescent tablet in a glass of water and enjoy a healthy, refreshing drink.

1 tube (15 effervescent tablets)

KKM registration number:

Certified by:
-ISO 9001
-Product Liability Insurance up to 1 Million

1. Wong C, Letchuman G, Foong K, Ker H, Lim C, Lee B, et al. Effects of High Dose Vitamin C Supplementation on Severe Covid19. Patients in the ICU : A Retrospective Analysis. 2020;46.
2. James P, Ali Z, Armitage A, Bonell A, Cerami C, Drakesmith H, et al. The Role of Nutrition in COVID-19 Susceptibility and Severity of Disease: A Systematic Review. J Nutr. 2021 Jul 1;151(7):1854–78.
3. Calder PC. Nutrition, immunity and COVID-19. BMJ Nutr Prev Heal. 2020 Jun 1;3(1):74–92.
4. Lewis ED, Meydani SN, Wu D. Regulatory role of vitamin E in the immune system and inflammation. IUBMB Life. 2019 Apr 1;71(4):487.
5. Keenan JM. The Role of Niacin in the Management of Dyslipidemia. Dyslipidemia. 2018 Nov 5;

Additional information


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